Cashew Cookies

Cream:
1/2 c. butter
1 c. brown sugar
1 egg
½ tsp vanilla


Add
1/3 c. sour cream
2 c. flour
1 tsp baking powder
1 tsp baking soda
¼ tsp salt
¾ c chopped cashews.

DIRECTIONS
Drop a small scoop on cookie sheet. Bake 400 for 8 minutes

FROSTING
Melt in saucepan
½ c. butter til slightly brown - not burnt -Remove from heat add ¼ tsp vanilla. 3 tablespoon sour cream, 2 cups powdered sugar.