INGREDIENTS
1 1/2 Cups flour
3/4 C. sugar
1/2 C. butter
(Mix together in 9x13 pan and bake at 350 - 10 -12 minutes)
DIRECTIONS
Cool, then put on 12 oz. mixed nuts.
Melt:
6 oz. butterscotch chips
1/2 C. white corn syrup
2 Tbs. butter
Pour on nuts and bake 10 minutes
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